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    Main Courses

    white fish with pesto

    Grilled White Fish with Pesto

    Delicious grilled white fish paired with flavorful pesto made in 15 minutes or less in the Philips Airfryer XXL!

    Servings 4, Cooking time: 12 – 15 minutes
    Main courses
    0-30 minutes


    • 4 whole Tilapia Fillet
    • 2 tablespoons Olive Oil
    • 1 pinch Kosher Salt
    • 1 pinch Black Ground Peppercorn
    • 2/3 cup Fresh American Basil
    • 2 cloves White Garlic Clove
    • 4 tablespoons Pine Nut
    • 2 tablespoons Shredded Parmesan Cheese
    • 0.5 cup Extra Virgina Olive Oil


    • 1. Brush the fish filets with oil & season with salt and pepper.
    • 2. Working in batches, place the fish into the cooking basket & slide into the Philips Airfryer.
    • 3. Set to 350 F & cook for 10 minutes or until desired doneness.
    • Tip: For best results, work in 2 batches. The second batch may cook quicker than the first batch since the AirFryer is preheated!
    • This recipe was created using the Philips Airfryer XXL (HD9630). If making in another version of the Philips Airfryer, use half of the ingredients or cook multiple batches.
    Grilled White Fish with Pesto
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