0

Shopping cart

There are currently no items in your shopping cart.

    Cumin Flavored Velvety Pumpkin Soup

    Cumin Flavored Velvety Pumpkin Soup

    Pumpkin is an icon of the harvest season. Its rich taste pairs well with bold spicy flavours.

    Servings 4 persons, Preparation time 0 minutes, Cooking time: 23 minutes
    0-30 minutes
    Vegetables
    Nut-free
    Soup Maker
    Vegetarian
    Cheese
    Starters and snacks
    Potatoes

    Ingredients

    • 400 g pumpkin
    • 100 g potatoes
    • 50 g chopped onions
    • ½ tsp ground cumin
    • 600 ml vegetable stock
    • pepper & salt, to taste feta cheese, to garnish

    Instructions

    • Halve the pumpkin and scoop out the seeds. Cut the pumpkin into 2 cm cubes. You can use the skin. Peel and cut the potato into 2 cm cubes.
    • Place the ingredients into the soup maker, close the lid and press the cream soup program.
    • When the soup is ready, open the lid and pour into bowls. Some crumbled feta is a great finish to this soup.
    Cumin Flavored Velvety Pumpkin Soup | Philips
    Back to top

    Our site can best be viewed with the latest version of Microsoft Edge, Google Chrome or Firefox.