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    parmesan bacon rice balls main

    Parmesan Bacon Rice Balls

    Our Parmesan Bacon Rice Balls are the perfect blend of cheese, bacon, and rice, fried to perfection in our Philips Airfryer. This dish makes a great appetizer for any dinner party!

    Cooking time: 53 minutes
    Airfryer XXL
    Main courses


    • 1 cup Arborio Rice
    • ½ Cup Grated Parmesan Cheese
    • 12 Slices Bacon
    • 1 pinch Kosher Salt


    • 1. Prep Ingredients: Combine 2 cups of cooked rice with parmesan cheese & Salt. Mix Well. Form rice mixture into 12 balls. Wrap a slice of bacon around each rice ball & secure with a toothpick. 1 cup Arborio Rice; ½ cup Grated Parmesan Cheese; 1 pinch Kosher Salt; 12 slices Bacon.
    • 2. Airfry: Place the rice balls into the cooking basket & slide into the Philips Airfryer. Set to 375 F & Cook for 15 minutes, until bacon is cooked through. Tip: For best results, work in 2 batches. The 2nd batch may cook quicker than the 1st since the Philips Airfryer is preheated!
    • 3. Serve: Remove toothpicks before serving. Enjoy!
    Flavorful Parmesan Bacon Rice Balls
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