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Parmesan Bacon Rice Balls

Our Parmesan Bacon Rice Balls are the perfect blend of cheese, bacon, and rice, fried to perfection in our Philips Airfryer. This dish makes a great appetizer for any dinner party!

Cooking time: 53 minutes
Airfryer XXL
Main courses

Ingredients

  • 1 cup Arborio Rice
  • ½ Cup Grated Parmesan Cheese
  • 12 Slices Bacon
  • 1 pinch Kosher Salt

Instructions

  • 1. Prep Ingredients: Combine 2 cups of cooked rice with parmesan cheese & Salt. Mix Well. Form rice mixture into 12 balls. Wrap a slice of bacon around each rice ball & secure with a toothpick. 1 cup Arborio Rice; ½ cup Grated Parmesan Cheese; 1 pinch Kosher Salt; 12 slices Bacon.
  • 2. Airfry: Place the rice balls into the cooking basket & slide into the Philips Airfryer. Set to 375 F & Cook for 15 minutes, until bacon is cooked through. Tip: For best results, work in 2 batches. The 2nd batch may cook quicker than the 1st since the Philips Airfryer is preheated!
  • 3. Serve: Remove toothpicks before serving. Enjoy!
Flavorful Parmesan Bacon Rice Balls
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