Rotisserie Pork Loin with Mango Salsa
Enjoy a flavorful rotisserie pork loin from home any day of the week, rain or shine, with the Philips Smoke-less Indoor Grill Rotisserie Attachment. Add some fruity mango salsa for a sweet pairing with the Philips Multi Chopper.
Ingredients
- For the pork:
- 1 (4- to 4-1/2-pound) boneless pork loin
- 12 medium garlic cloves
- 1/3 cup freshly squeezed orange juice (from about 1 medium orange)
- 2 tablespoons freshly squeezed lime juice (from about 2 medium limes)
- 2 tablespoons olive oil
- 2 tablespoons dried oregano
- 2 tablespoons kosher salt
- 1 tablespoon plus 1 teaspoon ground cumin
- 1 teaspoon freshly ground black pepper
- For the vegetables:
- 4 medium red bell peppers, cored, seeded, and halved
- 2 medium white onions, quartered
- 1 tablespoon olive oil
- Kosher salt
- Freshly ground black pepper
- Mango salsa:
- 3 ripe mangos, Pealed and quartered
- 1 medium red bell pepper, cored and quartered
- 1/2 a red onion cut in 1/2
- 1/4 cup packed fresh cilantro leaves, chopped
- 1 large lime, juiced (about 1/4 cup lime juice)
- 1/8 to 1/4 teaspoon salt, to taste
View recipe
