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Ratatouille | Philips
This versatile dish is packed with succulent Mediterranean vegetables.
Servings 4 persons Preparation time 20 minutes Cooking time: 45 minutes
250 grams of eggplant (aubergine), sliced in rounds 250 grams of zucchini (courgette), sliced in rounds 250 grams of bell peppers, sliced 250 grams of tomatoes, peeled and quartered 2 onions, peeled and chopped 2 cloves garlic, peeled and minced Olive oil Bay leaf Thyme sprig Salt and pepper View recipe
Baked potato | Philips
Enjoy these baked potatoes using the Philips Airfryer for the perfect, fluffy potatoes. Add in your favorite toppings for the perfect side dish, appetizer or even meal!
Starter & snacks
Airfryer Boneless Buffalo Wings
Make homemade healthy Airfryer Boneless Bites without all the oil! A gluten free version using chicken breast that is lightly breaded in an almond flour mixture and cooked in the Airfryer until crispy. Toss in a homemade buffalo sauce for a little kick and then you have the perfect appetizer, party food, or game day meal!
Cilantro Cacio e Pepe
Cilantro infused spaghetti tossed in butter, parmesan cheese, and black pepper.
Easy Roasted Poblano Alfredo with Grilled Chicken
Fresh fettuccine pasta with a creamy roasted poblano alfredo sauce.
Weeknight Smoky Chipotle Ragu & Spaghetti
Spaghetti with a hearty, smoky chipotle pork ragu.
Grilled Sirlon Steak with Cilantro Chimichurri
Grill the perfect sirlon steak this holiday season or any time of year with your Philips Smoke-less Indoor Grill!
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