Airfryer Boneless Buffalo Wings
Make homemade healthy Airfryer Boneless Bites without all the oil! A gluten free version using chicken breast that is lightly breaded in an almond flour mixture and cooked in the Airfryer until crispy. Toss in a homemade buffalo sauce for a little kick and then you have the perfect appetizer, party food, or game day meal!
Servings 5
Preparation time 5 mins
Cooking time: 15 - 30 minutes (30 minutes if doing in two batches)
Ingredients
- 1 ½ pounds boneless skinless chicken breast, cut into bite size pieces
- ¾ cup almond flour
- ¼ cup plus 2 tablespoons tapioca flour
- 1 teaspoon chili powder
- ½ teaspoon paprika
- ½ teaspoon cayenne
- Salt, to taste
- 2 eggs
- Oil, to lightly coat
- For serving: carrot sticks, celery sticks, ranch...
- Buffalo Sauce:
- ½ cup plus 2 tablespoons hot sauce
- 2 tablespoons ghee (or butter)
- 1 tablespoon lemon juice
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ¼ teaspoon cayenne
- Salt, to taste
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