Ratatouille | Philips
This versatile dish is packed with succulent Mediterranean vegetables.
Servings 4 persons
Preparation time 20 minutes
Cooking time: 45 minutes
Ingredients
- 250 grams of eggplant (aubergine), sliced in rounds
- 250 grams of zucchini (courgette), sliced in rounds
- 250 grams of bell peppers, sliced
- 250 grams of tomatoes, peeled and quartered
- 2 onions, peeled and chopped
- 2 cloves garlic, peeled and minced
- Olive oil
- Bay leaf
- Thyme sprig
- Salt and pepper
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